under the title & quot; Ancient Egyptian Food: Between Life, Death and Worship & quot; The Egyptian Museum organized a temporary exhibition that highlights the importance of food for the ancient Egyptian, whether in worldly life or in religious life. For the ancient Egyptian cuisine, the stages of various food preparation, food supply dishes and models of food offerings and tools used in the food industry and grinding grains in addition to paintings depicting scenes from banquets and various religious celebrations. The ancient. & Nbsp; This statue is a great example of ancient Egyptian art, as it shows the skill of the Egyptian artist in showing fine details and provides valuable information about the clothes and jewelry that the ancient Egyptian women were worn.
& nbsp; From their daily lives and religious beliefs, in addition to highlighting the skill of the ancient Egyptians in agriculture, hunting and food preparation, as the ancient Egyptian table was distinguished by its diversity and richness in nutrients, they relied on agriculture, hunting and animal raising to secure their food. The bread, a producer of wheat and barley, was essential in their diet and their economy. The bread was not only food, but it had a pivotal role in the religious and funeral rituals, as the Egyptians considered it a way to communicate with the gods and gain their satisfaction. & Nbsp;
& nbsp; The offerings were not only limited to the gods, but were also offered to the dead in their graves, to ensure that they got food in other life. Where the tables of offerings were carved on the walls of the graves, and they were decorated with pictures of foods, believing that they would turn into a real food for the deceased in the other world. The exhibition also provides a unique experience, as the exhibition includes the exhibition with modern models of types & nbsp; Various from ancient Egyptian bread was produced using the various sources available from the inscriptions of the walls of temples, ritual scenery and the scenery of the daily life of the ancient Egyptian. We hope that this exhibition will attract visitors from all over the world, and to contribute to increasing awareness of the importance of ancient Egyptian food as an important part of the Egyptian heritage.
